Croquembouche Masterclass (one to one)

Learn how to create a showstopping tower of Choux!

in this class you will learn:

How to make Choux Pastry

How to pipe Choux pastry for choux buns

How to bake and prep choux buns for the perfect rise

How to make Creme Pâtissier and Creme Diplomat

How to fill your choux buns

How to create your Croquembouche structure with my method

How to stack your Croquembouche to create a sturdy structure

How to creatively Garnish your Croquembouche

How to package your Creation for transporting 

How to store your beautiful creation

This will be a full day class lasting 8 hours or spread over 2 days and will be held in person at my cake studio in Acton london.

Lunch and refreshments will be provided.

If you would prefer an online class or a class held in your kitchen this can be arranged. Please send me an email to arrange this.

Upon booking you will receive an email giving you the chance to choose the design you would like to learn in your class and available dates to choose from.

I’m so excited to share my knowledge with you.

See you soon!